Dietetic Technician

Ensures the residents are receiving the correct dietary meals. Monitors weight of patients. Makes recommendations to the Dietitian.

• Responsible for conducting nutritional assessments of residents.
• Work closely with kitchen staff to ensure meals are prepared according to the established dietary guidelines.
• Provide education and counseling to residents about healthy eating practices.
• Adhere to prescribed diets.
• Document residents' dietary needs, preferences, and any changes in their nutritional status.

• Obtain Bachelor's degree in Nutrition and dietetics